CHERRY WHITE CAKE 
1/3 c. butter
2 c. sugar
3 c. flour
4 tsp. baking powder
5 egg whites
$.10 can of maraschino cherries, finely cut
Juice from cherries and fill cup with milk

Cream butter and sugar. Add flour and baking powder. Add milk, then beat egg whites until stiff and fold in. Add the cherries. Bake at 350 degrees.

 

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