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| BUSY DAY FRUIT SALAD | |
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1 lg. can fruit cocktail 1 lg. can mandarin oranges 1 lg. can pineapple chunks 1 (8 oz.) sour cream 2 c. miniature marshmallows 1 lg. Cool Whip 2 tbsp. orange Jello 1/2 c. chopped pecans Drain fruits well. Combine Cool Whip, sour cream and 2 tbsp. orange Jello (powder). Mix well and fold into fruits. Chill. | |
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