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RITZ CRACKER PIE | |
20 Ritz crackers, rolled fine 1/2 c. nutmeats, chopped 1/2 c. sugar 3 egg whites, beaten stiff 1/2 c. brown sugar 1/4 tsp. vanilla Mix together Ritz crackers, chopped nuts, sugar; set aside. Beat egg whites stiff and add the brown sugar and continue to beat. Add salt and vanilla. Now fold in the dry ingredients. Bake 30 minutes in a well greased pie dish at 350 degrees. Serve with whipped cream or ice cream. |
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