2 pkg. frozen broccoli cuts
2 c. cooked rice
1 can cream of mushroom soup
1 (8 oz.) jar cheese spread
3 tbsp. bread crumbs

Place broccoli in 2 quart microwave safe dish. Cover with plastic wrap. Cook on high 10-11 minutes or until tender. Drain. Stir to break up. Stir in rice, soup and cheese spread. Top with bread crumbs. Cook on high 6-8 minutes, or until heated thoroughly.