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CARROT - PINEAPPLE BREAD | |
2 tsp. vanilla 1 1/2 tsp. cinnamon 1 tsp. baking soda 1 tsp. salt 3 c. flour 1 c. chopped nuts 4 eggs 2 c. sugar 1 c. oil 1 c. grated carrots 1 c. crushed pineapple, drained Put all ingredients in bowl; mix and bake at 350 degrees. |
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