1 stick butter
1 can Eagle condensed milk
1 c. graham cracker crumbs
1 c. peanut butter chips
1 (10 oz.) chocolate chips

Preheat oven to 350 degrees. Melt butter in bottom of 9 x 13 inch pan while preheating oven. Pour graham cracker crumbs over melted butter. Spread evenly and press down. Add condensed milk and spread over crumbs evenly. Add chips to top and press down. Bake for 25-30 minutes.