MACARONI CASSEROLE 
1 lb. ground beef
1 jar Cheese Whiz
2 lg. cans tomato puree
1 lb. box macaroni
1 tsp. Worcestershire sauce
American cheese (optional)

Brown ground beef. Combine tomato puree and Cheese Whiz in a saucepan until cheese melts (cook on low heat). Cook macaroni as directed on box.

Combine all ingredients above including Worcestershire sauce. Can top with American cheese slices or shredded. Bake at 325 degrees for 40 minutes. Best when baked in a roaster pan.

 

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