2 c. brown sugar
1 tsp. vanilla
4 c. all-purpose flour
2 c. quick cooking oats
1 c. chopped nuts
2 c. cooking oil
2 c. white sugar
4 eggs
1 tsp. baking soda
1 tsp. salt
2 c. coconut
2 c. corn flakes (whole)

Preheat oven to 350 degrees. In a large bowl, cream together brown sugar, white sugar, cooking oil, eggs and vanilla. Thoroughly mix in soda, flour, salt, oats, coconut, nuts and corn flakes. Drop by spoonfuls onto an ungreased cookie sheet and bake for 10-12 minutes or golden brown. Makes about 10 dozen cookies.