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BLUE CHEESE DRESSING | |
1/4 c. wine vinegar 1 tbsp. lemon juice 2 cloves chopped garlic 1 sm. onion, chopped fine 1 tsp. celery salt 1 tsp. celery seed 1/2 or 1 tsp. Beau Monde Mix together and add: 2 c. Hellmann's mayonnaise Mix into first ingredients. Add: Makes about 1 quart. Keeps well. |
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