CHIPPED BEEF CHEESE BALL 
1 (8 oz.) pkg. cream cheese, softened
1 pkg. chipped beef
4 thin green onions
1 tsp. Worcestershire sauce
1/4 tsp. garlic powder
1 tsp. Accent
2 tbsp. chopped parsley

Soften cream cheese. Chop green onion and chipped beef (save 1/2 cup chipped beef). Mix together cheese, beef, onion, Worcestershire sauce, garlic powder and Accent together and roll in ball. Mix 1/2 cup beef and parsley together and roll ball in it. Cover and refrigerate. Serve with crackers.

 

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