BEST IN THE WEST BARBECUE BEAN
BAKE
 
1/2 lb. ground beef
1/2 lb. bacon, cut in sm. pieces
1/2 lg. onion, chopped
1/4 c. catsup
1/4 c. barbecue sauce
1/2 tsp. salt
2 tbsp. prepared mustard
2 tbsp. molasses
1/2 tsp. chili powder
3/8 tsp. pepper
1 (16 oz.) can red kidney beans
1 (16 oz.) can pork and beans
1 (16 oz.) can butter beans

Brown ground beef, bacon and onion. Drain excess fat. Combine and add all other ingredients except beans. Add beans and combine thoroughly. Bake for 1 hour at 350 degrees.

 

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