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APPLE, CRANBERRY CASSEROLE | |
3 c. sliced, unpeeled apple 2 c. raw cranberries 3/4 c. sugar 1 stick butter, melted 1 c. oats 1/3 c. flour 1/2 c. brown sugar 1/2 c. nuts Place cranberries and apples in baking dish. Sprinkle 3/4 cup sugar over them. Melt one stick of butter add one cup of oats, 1/3 cup flour and 1/2 cup brown sugar and 1/2 cup nuts. Mix together and spread on top of fruit. Bake at 350 degrees for 45 minutes. |
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