3 med. cucumbers
1 med. red onion
1/4 c. cider vinegar
1/2 c. white vinegar
8 oz. sour cream
1/4 tsp. pepper
1/2 tsp. salt
2 tbsp. sugar, dissolved in 2 tbsp. water

1. Peel cucumbers and slice thin. Slice onion thin. Mix together in bowl.

2. In a separate bowl, mix sugar and water with vinegars and salt and pepper.

3. Stir in sour cream. Pour mixture over cucumbers and onion. Toss well. Chill. Serves 6 to 8.