HOT TURKEY SANDWICHES 
1 lb. sliced smoked turkey (from deli)
1 lb. crisp cooked bacon
8 American cheese slices
8 Kaiser rolls or croissant rolls

Warm turkey slightly in microwave or oven. Place slices of turkey, bacon, and cheese on bottom half of roll; place in oven on high until cheese starts to melt. Put tops on sandwiches and pop back in oven for 10 or 15 seconds; watch closely.

Since microwave ovens vary in power, you may need to adjust your cooking time.

 

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