| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
| REESE'S PEANUT BUTTER CUP COOKIES | |
|
1 pkg. miniature Reese's peanut butter cups 1 pkg. Duncan Hines peanut butter cookie mix Before starting recipe, unwrap all candies! Follow directions on package for cookie mix. Divide dough in 36 balls. Place balls in miniature muffin tins. Bake dough 10 minutes according to temperature in directions on package. Remove from oven, place a candy in each cookie. Cool. Remove from tin. | |
| 1 review | Add review Share |
Related 
recipes
recipesSPREAD THE LOVE - SHARE THIS RECIPE | |||
| Print recipe: | Printer-friendly version | ||
| Link to recipe: | Copy | ||
| Email recipe to: | |||
recipe reviews #114884
Coleen Toliver (Ohio) says:
These make really neat Christmas cookies. I use a combination of Reese's Milk Chocolate and White Chocolate peanut butter cups. I top with Wilton miniture sugar candies, shaped as holly leaves, candy canes, snowflakes and gingerbread men. These can be found wherever you find Wilton products.
| ADD YOUR REVIEW |
Related recipe search
recipe search| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables