1/3 c. butter
2 1/4 c. flour
2 tbsp. grated Parmesan cheese
1 tbsp. sugar
3 1/2 tsp. baking powder
1 tsp. basil leaves
1 tbsp. chopped fresh parsley
1 c. milk

Preheat oven to 400 degrees. In a 9 inch square baking pan, melt butter in oven, 3 to 5 minutes.

In medium bowl combine all ingredients except milk. Stir in milk until moistened. Turn dough onto floured surface, knead 10 times until smooth. Roll dough into a 12 x 4 inch rectangle. Cut into 12 (1 inch) strips. Dip each strip into melted butter. Place in same pan. Bake 20 minutes or until lightly browned. Enjoy with pasta dishes!