HOMINY 
2 cans yellow hominy (reserve juice)
1 c. grated cheese
1 sm. onion, cut fine
1 can cream of chicken soup (or use mushroom soup)
1 bag potato chips
2 tbsp. Worcestershire sauce

In casserole layer hominy, cheese and onions until full. Add juice to soup; also add salt, pepper and Worcestershire sauce. Pour over hominy mixture. Bake in 350 degree oven for 30 minutes.

 

Recipe Index