1/4 c. butter
1 c. graham cracker crumbs
1 c. shredded coconut
1 (6 oz.) pkg. chocolate chips
1 (6 oz.) pkg. butterscotch pieces or peanut butter chips
1 (15 oz.) can sweetened condensed milk
1 c. nuts, chopped

Melt butter in a 13 x 9 x 2 inch pan. Sprinkle crumbs evenly over butter; tap sides of pan to distribute crumbs. Sprinkle on coconut, chocolate and butterscotch chips. Pour sweetened condensed milk evenly over top. Sprinkle on nuts and press lightly into pan. Bake in moderate oven at 350 degrees for 30 minutes. Cool in pan. Cut into 40 (1 x 2 inch) bars.