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| MACARONI & HAMBURGER MESS | |
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1 1/4 lbs. crumbled hamburger meat 1 (8 oz.) pkg. macaroni 1 (15 oz.) can tomato sauce 1 med. onion, chopped Salt & pepper to taste Crumble hamburger meat into electric skillet and brown with chopped onion. Cook macaroni until done in boiling water, drain. Add to hamburger and onion. Salt and pepper to taste. Then add tomato sauce and heat until mixture bubbles. | |
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recipe reviews #2720
Gail Hood says:
I made this recipe tonight and we really enjoyed it. The only change that I made was to add a cup of shredded mozzarela after it had heated through and I added a little extra mozzarela on top after dishing up. It really added to the already great flavor and it's a keeper. Thanks!!
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