1 lb. ground beef or ground turkey
1/2 lb. linguica, ground or chopped
1 onion, chopped
1 (32 oz.) jar favorite spaghetti sauce
3 oz. can tomato paste
1 lb. lasagna noodles
1 lb. cottage cheese
1 c. Parmesan cheese
8 oz. shredded Mozzarella cheese

Combine meats and onion in skillet, brown and drain fat. Add spaghetti sauce and tomato paste. Stir and simmer while preparing lasagna noodles according to package directions. Layer noodles, meat sauce and cheese until all ingredients are used up. Bake uncovered 30 minutes in 350 degree oven. Serving is easier if allowed to cool 10 minutes before cutting.