2 pkgs. Kool-Aid (color and flavor desired)
1 lg. can pineapple juice
1 lg. bottle ginger ale
2 qts. water (1 qt. warm and 1 qt. cold)
2 c. sugar

Mix Kool-Aid in 1 quart warm water; add sugar and stir until dissolved. Then add 1 quart cold water and pineapple juice. Add ginger ale just before serving.