| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 1 - 10 of 62 for mexican chocolate
In a cocktail shaker or blender, combine chocolate ice cream (or vanilla ice ... cream is on hand, use 1/2 cup of milk for a less rich rendition.
Scald milk in double boiler, add ground coffee. Mix cocoa with sugar and salt, add boiling water, and boil for 3 minutes. Strain milk ...
Grease well a 9x13 pan ... and vanilla. Add chocolate Rice Crispies cereal and pecans. ... Let cool and slice into squares with a greased knife.
Add together water, brown sugar and butter to pot. Bring to boil over medium heat and dump in flour. Keep pot on heat, and using wooden ...
Place the cinnamon sticks in ... circle of Abuelitas chocolate and the cup of sugar. ... recipe is much better than American hot chocolate. . Macias
Combine first 8 ingredients in bowl; mix well. Heat butter, oil, cocoa, and 1 cup water in saucepan until butter melts. Add to batter; mix ...
Grease a 7 x 11 ... well. Fold in chocolate and nuts. Spread evenly in ... butter in pan; remove from heat and add ingredients; beat until smooth.
Preheat oven to 350 degrees. Combine butter, oil, chocolate and water in a saucepan ... beat. Ice cake while still warm. Frosting is not stiff.
Preheat oven to 350 degrees. Combine butter, oil, chocolate and water in a saucepan ... sugar, vanilla, and pecans; beat. Ice cake while still warm.
Put 1 1/2 teaspoons vinegar ... Combine butter, oil, chocolate, and water in a ... vanilla, and pecans and mix well. Ice cake while still warm.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables