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SPINACH CASSEROLE | |
2 pkg. frozen chopped spinach, cooked and drained 2 eggs, beaten 1 lg. onion 1 can cream of mushroom soup 1 c. extra sharp grated Cheddar cheese 1/2 c. sour cream 2 tbsp. mayonnaise 2 tbsp. melted butter 1/2 c. bread crumbs Mix all the ingredients except the bread crumbs and butter and place in a large buttered (or sprayed with Pam) casserole. Toss the bread crumbs with melted butter and sprinkle across top of casserole. Bake uncovered at 350 degrees for 45 minutes. |
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