1 pkg. dark chocolate cake mix
1 sm. pkg. instant pudding
1 c. sour cream
1/2 c. oil
1/2 c. warm water

Grease and flour one bundt pan very well. Mix all together until smooth Add 4 eggs, one at a time, beating well after each addition and until smooth. Add 1 1/2 cups chocolate chips. Stir well; pour into pan. Bake 1 hour at 350 degrees. Let cake set 10 minutes before removing from pan.