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1 lb. ground beef 1 (16 oz.) pkg. pasta (your choice) 1/4 to 1/3 (2 lb.) brick Velveeta cheese (more or less, to taste) 1 (28 oz.) can stewed tomatoes (Hunts) Boil pasta according to package directions. While the pasta is boiling, brown hamburger and drain. Mix all ingredients together once pasta is done. Let cheese melt and eat! Makes enough for 4 to 6 healthy appetites. Submitted by: Marie Decker |
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