Shrimp Puffs - Recipes

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Results 1 - 10 of 36 for shrimp puffs

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1. SHRIMP FILLED CREAM PUFFS

Bring water and butter to ... rack. Yield: 20-24 puffs. Remove shells and black veins from shrimp. Cut each shrimp into ... together. Blend in mayonnaise.

2. SHRIMP PUFFS

Puffs: In 2 quart pot, ... cut tops and fill with shrimp butter. Shrimp Butter: Mix all ingredients together; mix well. Yields 50-60 miniatures.

3. SHRIMP FILLING FOR CREAM PUFFS

Set cream cheese out of ... add lemon juice, shrimp juice, salt and onion. Blend. ... day before. Fill puffs just one hour before serving. Fills 60 to 70 small puffs.

4. CREAM PUFFS FILLED WITH SHRIMP

Bring water and fat to ... cut bottom of puff and fill with small spoonful of shrimp mixture. Reheat before serving. These ... before or after filling.

5. SHRIMP PUFFS

Cream mayonnaise, cream cheese, soup ... onions, celery and shrimp; refrigerate until ready for stuffing puffs. Puffs: Boil water and ... Then stuff with filling.

6. KAY'S SHRIMP PUFFS

Mix cream, egg, salt, dill ... in the onions, shrimp and cheese and blend well. ... minutes. Yields 24 puffs. One package of rolls is enough for a double recipe.

7. ITALIAN SHRIMP PUFFS

Heat oven to 375 degrees. ... well. Fold in shrimp. Separate dough into 8 ... until deep golden brown. Garnish if desired. Makes 32 appetizers.

8. SHRIMP OR CRAB PUFFS

Mix pimiento, cream cheese and crab or shrimp together. Separate crescent rolls and ... freeze, prepare rolls but do NOT bake until ready to serve.

9. SHRIMP PUFFS

Bring water to a boil ... slits in the puffs and fill with shrimp butter. SHRIMP BUTTER: Run cooked ... lemon juice. Fill small puffs with mixture.

10. CREAM PUFFS WITH SHRIMP FILLING

Heat oven to 400 degrees. ... and dry. Remove puffs to wire rack, cool slowly ... and fill with shrimp filling. Mix all ingredients with Miracle Whip.

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