3 eggs (lg.) or 4 sm.
2 c. packed light brown sugar
2 level tbsp. plain flour
1 tsp. vanilla
1 c. condensed milk
1/2 c. butter
1/8 tsp. (almost) salt

Sift together sugar, flour and salt. Beat eggs well then add sugar mixture and beat. Melt butter over hot water and add and mix. Add milk. Mix and pour into uncooked pie shell in large pie pan. Preheat oven to 450 degrees. Bake pie 15 minutes on lower shelf, then reduce heat to 325 degrees and finish baking until center is cooked.