REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
MEXICAN LASAGNA | |
1 1/2 lb. beef hamburger 1 med. onion chopped 1 clove garlic, minced 1 lb. canned tomatoes 1 (8 oz.) tomato sauce 1/2 lb. Jack cheese 1/2 c. shredded cheddar cheese 4 oz. chopped olives (black) 10 oz. enchilada sauce 1 egg 1/2 lb. Ricotta cheese 1 box noodles Brown the hamburger, onion, and garlic; add tomatoes, tomato sauce, and 1/2 can enchilada sauce. Salt and pepper to taste. Mix egg with Ricotta cheese. Layer in cake pan noodles, meat, Ricotta cheese, grated cheeses, and olives on top. |
Add review Share |
SPREAD THE LOVE - SHARE THIS RECIPE | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
Email recipe to: |
RECIPE PULSE |
TRENDING NOW |