1/2 c. Grey Poupon honey mustard
2 tbsp. lime juice
2 cloves garlic, minced
1 tbsp. soy sauce
1 tsp. grated lime peel (optional)
4 small, boneless, skinless chicken breast halves

Mix mustard, lime juice, garlic, soy sauce and lime peel until well blended. Reserve 1/2 cup of the mustard mixture for serving with cooked chicken. Grill or broil chicken 15 minutes or until cooked through, turning and brushing occasionally with remaining mustard mixture. Serve with reserved 1/2 cup mustard mixture.