1 c. butter
3 c. sugar
3 eggs
3 c. flour
1 tsp. baking powder
1 tsp. baking soda
1 tsp. salt
1 tsp. ground cinnamon
1 tsp. ground cloves
1/2 tsp. ground nutmeg
2 c. (or 16 oz.) pumpkin
1 tsp. vanilla
1 c. raisins
1 c. nuts

Cream butter and sugar, beat in eggs and vanilla. Combine dry ingredients. Mix butter and dry ingredients, mix well. Stir in raisins and nuts. Divide into 4 little loaf pans. Bake 1 hour at 350 degrees.