2 lbs. ground round
1 c. bread crumbs
1 pkg. onion soup mix
3 eggs

SAUCE:

12 oz. bottle chili sauce
Bottle of water
1 can whole cranberry sauce
1 c. light brown sugar
1 (No. 2) can drained sauerkraut

Mix ground round, bread crumbs, onion soup and eggs together. Form into small meatballs. Place in large pan.

SAUCE: Mix all sauce ingredients. Heat and pour over meatballs. Bake 2 hours at 350 degrees. Makes about 60 meatballs.