1 can (6 1/2 oz.) salted peanuts
2 cans shoestring potato sticks
1 tbsp. peanut butter
2 sm. bags butterscotch morsels

Melt morsels and peanut butter. Add potato sticks and peanuts. Mix well. Spread in a flat buttered pan. (Do not use stainless steel.) Freeze for one hour, then break into pieces.