1 1/2 lb. hamburger
1/2 c. Minute rice
1 med. onion, cut up
1 can tomato soup
1/2 can water
1/4 tsp. Worcestershire sauce

Mix together: rice, hamburger and onions. Shape into golf ball size meatballs. Put meatballs in medium size casserole dish, pour soup, water and sauce over meatballs. Bake at 350 degrees for 1 hour.