1 (18 1/2 oz.) white cake mix
1 (3 3/4 oz.) vanilla instant pudding
1/2 c. vegetable cooking oil
3/4 c. water
4 eggs
1 c. mashed bananas
1/2 to 3/4 c. chopped nuts (optional)

Put everything in mixing bowl, except bananas and nuts, mix well, add bananas, pour in tube (10x4) pan. Bake in 325 degrees oven for 50 minutes. Cool in pan. Add bananas glaze.