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CATHOLIC GRADE SCHOOL FUDGE | |
2 c. granulated sugar 1/2 c. milk 2 tbsp. corn syrup 1 tbsp. vinegar 1/2 c. peanut butter Mix first four ingredients together. Boil until soft ball stage. Remove from heat and cool until lukewarm. Add peanut butter and beat until creamy. Pour into greased pan; cool. Cut into squares. |
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