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TATER TOT CASSEROLE | |
1 lb. ground chuck, uncooked 1 can cream of chicken soup 1 pkg. of frozen peas or mixed vegetables 1 layer Velveeta cheese slices 1 sm. pkg. Tater Tots, frozen Onion salt or garlic salt to taste Arrange above in layers in casserole. Sprinkle with onion salt or garlic salt. Bake 1 hour at 350 degrees or until bubbles. |
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