2 qt. chopped green tomatoes
3 green peppers (sweet)
3 red peppers (sweet)
5 large onions
3 tbsp. salt
2 tbsp. celery seed
2 tbsp. mustard seed
1 tbsp. allspice
1 tbsp. turmeric
3 c. sugar
3 c. vinegar

Grind coarse tomatoes, peppers and onions. Put together in large pan; put the salt in and let stand 10 minutes. Drain, then mix all the spices, sugar and vinegar in it. Boil 10 minutes. Put hot in jars and seal.