CONDENSED MILK CREAM CHEESE PIE 
3/4 can condensed milk
8 oz. pkg. cream cheese
1 tbsp. lemon juice
1 tbsp. vanilla

Blend together and place in prepared graham cracker crust. Place in refrigerator for 4 hours until it jells. Place 1/2 can cherry pie filling on top.

recipe reviews
Condensed Milk Cream Cheese Pie
   #101160
 Kimberly (Georgia) says:
YUMMY YUMMY. I found your recipe before and made it. Lost the recipe and thought I'd never find it again. THANK GOODNESS I found it!! Perfect as is, no alterations. Best ever...and simplest.

 

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