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VEGETABLE SOUP | |
2 tbsp. oil 1 med. onion, cut coarse 2 cloves garlic, chopped 1 can tomatoes 4 c. water 1 med. zucchini, sliced 1 tsp. oregano 1/2 tsp. thyme 1/4 tsp. pepper 1 can kidney beans, drained 1 c. uncooked spiral pasta Parmesan cheese Saute onion and garlic. Add tomatoes, water, oregano, thyme, and pepper; bring to boil. Add pasta and beans. Boil 4 minutes. Add zucchini last. Boil 2 minutes. Sprinkle with cheese. |
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