HOLIDAY PUNCH 
2 (4 oz.) cans pineapple juice
1 (4 oz.) can orange juice
1 qt. ginger ale
1 half-gallon strawberry ice cream
Orange and lime slices for garnish

Put all ingredients in a punch bowl and stir. Add ice and garnish with fruit. Serves approximately 16 servings.

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“HOLIDAY PUNCH”

 

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