3 lg. eggs
2 c. sugar
3 c. flour
1 tsp. salt
1 tsp. cinnamon
1 tsp. baking soda
1 tsp. baking powder
1 1/2 c. chopped nuts
1 1/2 c. coconut
1 c. salad oil
3 c. grated raw zucchini
2 tsp. vanilla

Combine all ingredients in mixing bowl. Mix well. Bake at 325-350 degrees for 1 hour 15 minutes or until done. Use greased 9x5 loaf pans. Makes 2 loaves.