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ENCHILADA LAYER PIE | |
1 lb. ground beef 1 med. onion 1 clove garlic 2 tsp. butter 1 tsp. salt 1/4 tsp. pepper 1 tbsp. chili powder or more 1 tsp. cumin 1 can refried beans 1 (4 1/2 oz.) can chopped ripe olives 1 can tomatoes 8 tortillas, buttered 2 c. grated cheese 1/2 c. water Saute beef, onion and garlic in butter. Add seasonings, beans, olives, tomato sauce. In a casserole baking dish, alternate layers of buttered tortillas, meat sauce, 1 1/2 cups cheese. Sprinkle rest of cheese on top. Pour water at edge. Bake at 400 degrees for 30 minutes. |
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