1/2 c. butter flavored Crisco
2 eggs
2 c. firmly packed brown sugar
1 tsp. vanilla
1 1/2 c. flour
2 tsp. baking powder
1/2 tsp. salt
1 c. finely chopped nuts

Beat eggs. Add sugar, vanilla and Crisco. Beat until creamy. Combine flour with baking powder and salt. Add to egg mixture. Mix at low speed until blended. Stir in nuts. Will be stiff.

Spread into 13x9x2 pan greased with Crisco. Bake at 350 degrees for 25-30 minutes or until top is light brown. Cool. Cut into bars. 2 dozen.