ORANGE ROUGHY, PERCH OR HADDOCK 
Fish
Tomatoes
Onion, sliced
Green pepper
2 tbsp. butter
Lemon and pepper seasoning salt
Italian bread crumbs
Parmesan cheese

Grease pan. Put tomatoes, sliced onion and green pepper in pan and top with fish. Melt butter and pour over fish. Sprinkle with lemon and pepper seasoning salt. Top with Italian bread crumbs and Parmesan cheese. Bake at 350 degrees for 25 minutes, uncovered.

 

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