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BUTTERMILK PIE | |
1 (9 inch) unbaked pie shell 1 stick soft butter 1 1/2 c. sugar 3 tbsp. flour 3 eggs, beaten 1 c. buttermilk 1 tsp. lemon juice 1 tsp. vanilla extract Dash of salt Grated nutmeg Preheat oven to 350 degrees. Soften butter; add sugar and cream well. Add flour, eggs, buttermilk, lemon juice, vanilla and salt; mix. Pour into unbaked pie shell. Sprinkle nutmeg lightly over top. Bake for 1 hour or until top is golden brown. |
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