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BUTTERMILK PIE | |
1 3/4 sticks butter, soft or melted 3 3/4 c. sugar 1/2 c. flour 6 whole eggs 1 1/2 tsp. vanilla 1 c. buttermilk 2 unbaked pie shells Add sugar and flour to butter. Blend well. Add eggs, vanilla and buttermilk. Pour into 2 pie shells. Bake for 40 minutes at 350 degrees. |
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