1/2 c. shortening
1/2 c. sugar
1 egg
1/2 tsp. almond flavoring
1/2 tsp. salt
1 1/2 c. sifted flour
1/2 tsp. baking powder
3/4 c. strawberry jam

Blend shortening, sugar, egg and almond flavoring. Combine flour, salt and baking powder. Add to shortening mixture and blend well. Spread half the dough in an 8 inch square pan (greased). Spread with preserves. Press remaining dough over the jam. Bake at 400 degrees for 25 to 30 minutes. Cool and cut into squares.