1 1/3 c. butter
1 1/2 c. brown sugar
1 tbsp. cinnamon
2 tsp. ginger
1 1/2 tsp. ground cloves
1 tbsp. baking soda
1/2 c. water
5 c. flour

Cream shortening and sugar. Add spices and soda. Add water an flour. Mix (with hands if dough is stiff). Divide dough in 4 parts. Roll 1 part at a time on floured surface. Bake on ungreased cookie sheets. Bake 12 to 15 minutes at 350 degrees. Cool on wire rack.