BASIC BISCUIT MIX 
2 c. all-purpose flour
1 tbsp. baking powder
1/2 tsp. salt
1/2 c. butter or shortening
Milk

Blend butter or shortening into other ingredients until small pea-size mixture. Refrigerate in container with tight lid until ready to use. Add enough milk to form ball of dough. Roll out, cut and bake at 375°F 10 - 15 minutes.

 

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