2 c. whole cranberries
2 eggs, beaten
1 1/2 c. sugar
1 1/2 c. flour
1 c. melted butter
1 c. chopped nuts

Mix all above ingredients until smooth. Fold into mixture 2 cups whole cranberries and 1 cup chopped nuts. Grease and flour 9 x 13 inch pan. Bake at 350 degrees for 35 to 45 minutes. Cool before cutting.